• Eat home-made traditional korean breakfast in hanok
• Explore Samcheongdong
• Visit Gyeongbokgung Palace
• Eat Ginseng Chicken at Tosokchon
• Head to Bangsan Market
Moving on to Day 3! Time for some traditional korean breakfast!For my detailed review of my stay, click >>here<<
Dishes are slowly being served
Time to eat!
After the simple and nice homemade breakfast, it's time for our hanbok experience. The hanbok is basically worn over our clothes. We went outside of the hanok to take some photos.
Then it's time to check out of the hanok! Our first stop for the day is O'sulloc tea house (오설록티하우스 삼청점)! For detailed directions & review, read >>here<< It was quite a bit of walk from the hanok.
Store front
Display
Our food
When you visit Korea, O'sulloc tea house is a place you need to go and try! After that, we walked around Samcheongdong, at the same time, heading towards Gyeongbokgung Palace. There are quite a lot of shops along Samcheongdong and you might find something you like that is unique and not too expensive if you are lucky.
When we reached Gyeongbokgung, i think there was a guard changing ceremony. Immediately took out my camera to snap some photos.
Out they went~
After buying the tickets, it's time to go in! Random pictures of the palace below. We liked this palace better. The place is very pretty and we spent quite some time taking photos here.
Entrance
Us and our backpacks >.<
Garden area
Jump-shot!
For lunch, we went to Tosokchon (토속촌)! Ginseng chicken! The best ginseng chicken I've had! For detailed directions & review, read >>here<<
Store front
Free flow kimchi and radish
GINSENG CHICKEN!
Then the 2 coffee addicts (my friend and I) went to get some coffee! If I'm not wrong, I ordered cinnamon mocha. This time we tried Ediya coffee. I don't have the exact direction since this is not a place I researched beforehand, but it is somewhere along the left side of this street.
Our group then split up. The 4 of us went to Bangsan market. It seems that I didn't take any photo of Bangsan market... Most likely cause we were to busy trying to find where the baking stuffs are sold. It also rained when we were there. We walked to Bangsan from Euljiro 4(sa)-ga station.
The baking stuffs were sold somewhere around here
Rain, rain, rain... We initially wanted to cab down to Myeongdong since it is a bit of walk to the station and we still need to transfer train and we are also carrying quite a lot of things since we stayed overnight at the hanok, but we couldn't get a cab. We ended up taking the train anyways. We walked around a bit in Myeongdong but we know we will be heading here again, we didn't buy much since we are already carrying a lot of things. We headed to Yoogane Chicken Galbi (유가네 닭갈비) for dinner. For detailed directions & review, read >>here<<
Store front
Free flow side dishes
We shared a serving for 3 people and it was good! However, I have never tried the Yoogane in Singapore so I can't compare if there is any difference. For dessert, we had ice cream from Milky Bee! It is nearby the Yoogane branch we ate at! For detailed directions & review, read >>here<<
Store front
Rose-shaped ice cream!
Yummy! Nice way to end our day! We head back to our Seoul apartment after that!
And... that's the end of Day 3!
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